I spend a lot, a lot of time on the internet looking at recipes. Working on the assumption that you’re here to find gluten-free, vegetarian recipes, I thought I’d share a roundup of recipes that catch my eye each week. Be sure to click the links to see the recipes.
Please note: All photos contained in this post are copyrighted by their respective blog owners and are used here with permission.
This week:
Gluten-Free Cat shared Chili Cherry Hummus

She Let Them Eat Cake shared Gluten Free and Vegan Zucchini Pancakes

Life As A Plate shared Grilled Sweet Potato Medallions in Rosemary Butter Sauce
The Vegan Chickpea shared Basil Chickpea Salad Dressing with Zucchini Cabbage Salad
The Spunky Coconut shared Taco Potato Wedges

Sustainable Cooking for One shared Ginger Cookies

The Sensitive Pantry shared Fresh Blueberry Pie with Lemon Thyme Crust




<3
I missed all of these except Nancy’s stunning pie, Kalinda … thank goodness you are on the job for us! :-) I’m serious … and I’m also seriously oohing and ahhing over all of these recipes. Thank you for sharing!
Shirley
Now I am really hungry! Thanks for pointing out these luscious-looking recipes.
Kalinda, This is an entire day’s worth of delicious recipes–breakfast through dessert! Thanks for the recipes and for including my pie.
Thanks so much for including my hummus! And I’m so glad I’m finding this post in the morning. Zucchini pancakes by Maggie are now on my agenda for the day!
Thank you all ladies. Shirley you are too funny with your “scorecard” each week.