Grapefruit Smoothie

by Kalinda

A quick, refreshing drink.

(Makes small smoothies for 2 or 1 large smoothie)

I recommend The Gluten-Free Vegetarian Kitchen, by Donna Klein.

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{ 9 comments… read them below or add one }

Arwen from Hoglet K March 30, 2009 at 10:32 pm: Do you have trouble with the citrus curdling the milk? Or doesn’t that happen with soy milk?

I love the colour!

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Kalinda March 31, 2009 at 9:10 am: We didn’t have any curdling problems. My understanding is that it’s the casein in milk that becomes curdled and soymilk does not contain casein.

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Lu April 15, 2009 at 10:14 am: Kalinda, this smoothie is delicious! I made it today after I got home from the gym.

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Kalinda April 20, 2009 at 7:32 pm: Hi Lu, glad you enjoyed it.

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Debbi April 23, 2009 at 2:15 am: I LOVE grapefruit smoothies! However once, dh asked for a drink and was splutteringly surprised. Based on the color, his tastebuds had been expecting orange or strawberry sweetness, not the sour tang of grapefruit. He doesn’t ask if he can share anymore . . .

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Mike July 3, 2009 at 5:31 pm: Awesome. Looks easy to make. Would it work just as well with other kinds of fruit?

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Kalinda July 3, 2009 at 5:32 pm: Yep. As long as you use a comparable amount of fruit, you should be good to go.

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Ari June 26, 2011 at 5:05 pm: Just tried it…..A little sour, but it really helps with fiber/digestion. I would make it again.

Thanks, Kalinda!

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Kalinda June 26, 2011 at 5:35 pm: You can always add more sweetener if you need to, but I like the sourness.

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