Sprouted Mung Bean and Coconut Fritters

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You’ve probably never been working away in the kitchen and had the thought, “what I really need is a good sprouted mung bean fritter recipe.” Neither have I. But I spend a lot of time thinking about food, and this means I spend a lot of time thinking up kitchen adventures. A week or so [...]

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Pumpkin Soup and Roasted Chickpeas for Adopt a Gluten-Free Blogger

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This month Adopt a Gluten-Free Blogger is being hosted by yours truly. What is Adopt a Gluten-Free Blogger? It’s a monthly blogging event started by Sea Maiden at Book of Yum. Each month people choose to “adopt” a gluten-free blogger and make one or more of their recipes. (It’s a great way to work through [...]

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Vegetarian, Gluten-Free Roundup: Black Friday Edition

I spend a lot, a lot, of time on the internet looking at recipes. Working on the assumption that you’re here to find gluten-free, vegetarian recipes, I thought I’d share a roundup of recipes that catch my eye each week. Be sure to click the links to see the recipes. Please note: All photos contained in [...]

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Gluten-Free Orange Sour Cream Coffee Cake

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As I was perusing the web looking for Thanksgiving recipe ideas, I saw multiple discussions of what to bring for hosts if they say that they have the meal covered. One suggestion that popped up multiple times was coffee cake. Tell the hosts to set it aside for tomorrow — they don’t have any weird [...]

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Braised Brussels Sprouts in Mustard Sauce

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Everyone’s family seems to have special dishes that are required to be served on Thanksgiving. When I was little, my grandma always had to have an ambrosia salad. (You know, canned fruit and Cool Whip or cream cheese, maybe some coconut. I’m pretty sure hers involved Jello too. It was an ambrosia/Jello mold hybrid.) That [...]

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Vegetarian, Gluten-Free Roundup: Fall Flavors (and a Chocolate Coconut Pie)

I spend a lot, a lot, of time on the internet looking at recipes. Working on the assumption that you’re here to find gluten-free, vegetarian recipes, I thought I’d share a roundup of recipes that catch my eye each week. Be sure to click the links to see the recipes. Please note: All photos contained in [...]

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Mushroom Nut Roast

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A gluten-free vegetarian Thanksgiving–those words make some people pretty nervous. Lucky for you Sea Maiden of Book of Yum decided it’d be nice to have some gluten-free veggie bloggers provide you with some inspiration, so she created The Gluten-Free Vegetarian Thanksgiving. Every day up until Thanksgiving a different blogger will share a Thanksgiving dish idea, [...]

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November 2011 Adopt a Gluten-Free Blogger Sign Up

A couple months ago, Sea Maiden, the brains behind Book of Yum and the Adopt a Gluten-Free Blogger event put out a call for guest hosts as she has many other activities that require her time. (Hello writing a dissertation and caring for a toddler.) I jumped at the chance. Adopt a Gluten-Free Blogger has [...]

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Vegetarian, Gluten-Free Roundup: Nothing Clever or Descriptive is Coming to Mind

I spend a lot, a lot, of time on the internet looking at recipes. Working on the assumption that you’re here to find gluten-free, vegetarian recipes, I thought I’d share a roundup of recipes that catch my eye each week. Be sure to click the links to see the recipes. Please note: All photos contained in [...]

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Gluten-Free Cornbread and Cornbread Stuffing

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Stuffing is certainly one of my favorite Thanksgiving dishes. It’s kind of a shame people generally only make it at Thanksgiving. My family doesn’t usually do cornbread stuffing, so I thought I’d take a crack at it, and maybe it’ll make an appearance at Thanksgiving this year. Of course, you need to start with cornbread. [...]

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Ful Medames (Egyptian Fava Beans)

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This site pretty well documents my love of beans. I’d probably be happy eating them at every meal. Yet you don’t frequently see breakfast recipes that use beans. (Although I suppose I snuck some in to my migas and southwestern omelette). When I heard about ful medames, I knew that sooner or later they would [...]

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