Vegetarian, Gluten-Free Roundup: Fruit Desserts (Plus a little chocolate)

I spend a lot, a lot, of time on the internet looking at recipes. Working on the assumption that you’re here to find gluten-free, vegetarian recipes, I thought I’d share a roundup of recipes that catch my eye each week. Be sure to click the links to see the recipes.

Please note: All photos contained in this post are copyrighted by their respective blog owners and are used here with permission.

This week:

Daily Bites shared How to Prepare Horseradish

Johnna’s Beyond 52 shared Southwest Zucchini Fritters with Avocado Yogurt Dip

Gluten Free Happy Tummy shared Mexican Guacamole Pizza

Tasty Yummies shared Blueberry Rosemary Multi-Grain Galette

The Non-Dairy Queen shared Pina Colada Cake

Beyond the Peel shared Apricot Squares

Gluten Free Canteen shared Double Chocolate Espresso Cupcakes

Looking for More Gluten-Free Vegetarian Recipes?

I recommend The Gluten-Free Vegetarian Kitchen, by Donna Klein.

What you'll find:
  • More than 200 tasty recipes,
  • Numerous tips for succesful gluten-free cooking and baking, and
  • Nutritional information (calories, grams of protein, fat, carbs, etc.) for every recipe.

Comments

  1. What a great bunch of links! Thank you so much for featuring my Mexican Guacamole Pizza! Have a great weekend!

  2. Great variety this week! Love all the pics. Mexican Guac Pizza sounds great and I appreciate that addition of chocolate. ;-) We can always count on Lisa for the beautiful sweet treats!

    Shirley

  3. Love the selection! Those apricot squares caught my eye before!

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Disclaimer 2: I am not a medical professional, and the information contained on this site is not medical advice. It is your responsibility to check the foods you eat to make sure that they are safe for you. If you're considering any dietary changes, it's probably a good idea to speak with your physician.


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