Vegetarian, Gluten-Free Roundup: Yes, there’s a bunch of Valentine’s Day treats at the bottom.

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I spend a lot, a lot, of time on the internet looking at recipes. Working on the assumption that you’re here to find gluten-free, vegetarian recipes, I thought I’d share a roundup of recipes that catch my eye each week. Be sure to click the links to see the recipes.

Please note: All photos contained in this post are copyrighted by their respective blog owners and are used here with permission.

This week:

Gluten Free on a Shoestring shared Cinnamon Toast Crunch

Gluten Hates Me shared Black Bean Burgers

Tasty Yummies shared Vegan Pot Pie

Gluten Free Cat shared Spinach Artichoke Dip

Gluten Free SCD and Veggie shared a Valentine’s Day Pizza

The Vegan Chickpea shared Clementine Almond Custard Cups

Gluten Free Easily shared Un-Molten Chocolate Cake

52 Sweet Treats shared Chocolate Hazelnut No-Bake Cheesecake

Gluten Free Canteen shared Vanilla Raspberry Cupcakes

The Gluten-Free Homemaker shared Peanut Butter Cups

Looking for More Gluten-Free Vegetarian Recipes?

I recommend The Gluten-Free Vegetarian Kitchen, by Donna Klein.

What you'll find:
  • More than 200 tasty recipes,
  • Numerous tips for succesful gluten-free cooking and baking, and
  • Nutritional information (calories, grams of protein, fat, carbs, etc.) for every recipe.

Comments

  1. Wow, what an incredible roundup this week, Kalinda! I’m so excited to be included and can’t wait to check out and share the posts I’ve missed with others. :-)

    Happy Friday!
    Shirley

  2. Thank you for including my Pizza in your round up! What a lovely selection! Have a great week and a wonderful Valentines Day!

  3. Yum. No bake cheese cake looks amazing as does that spinach artichoke dip. Thanks for all the great links.

  4. Thanks so much for including my pot pie recipe Kalinda! Much appreciated. What a wonderful roundup again this week. Hope you have a wonderful weekend.

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