I spend a lot, a lot, of time on the internet looking at recipes. Working on the assumption that you’re here to find gluten-free, vegetarian recipes, I thought I’d share a roundup of recipes that catch my eye each week. Be sure to click the links to see the recipes.
Please note: All photos contained in this post are copyrighted by their respective blog owners and are used here with permission.
This week:
The Spunky Coconut shared Fried Quinoa Cakes
Vegetarian Gastronomy shared Zucchini Basil Soup
Vegan Richa shared Chickpea Flour Tofu
Thoroughly Nourished Life shared Asparagus, Pumpkin, and Feta Crustless Quiche
Simply Gluten Free shared Broccoli Tots with Ranch Dipping Sauce
Heather Christo shared Harissa Ginger Maple Glazed Shishito Peppers
Fork and Beans shared Pretzel Butterflies
Cooking on the Weekends shared Double Peanut Butter Cup Cookies
Recipes to Nourish shared Blueberry Cheesecake Ice Cream
THANK you Kalinda for the feature!! Love Cara’s butterflies btw! Hope you are well!
You’re welcome! Those butterflies really are too cute.
Once again, a super delicious collection of recipes! Love seeing my PB cookies here! Thank you. :-)